Soft Shell Crab
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Mikasa has locations across the city, including Laval, the Rive-Sud, Marche Centrale and downtown Montreal. The latter spot is probably the most well known among Montrealers as it was the scene of a fatal freak accident back in 2009. The restaurant is relatively low key and offers decent sushi for a little above average sushi prices. We headed to the spot by Marche Centrale on Acadie which is a little trickier to find as the entrance is tucked around the back of a compound mini strip mall. We’ve been here a few times before but mostly for the lunch special.
Don’t be put off by the shoddy exterior – Keung Kee is one of the most authentic Chinese restaurants in the city. While it is true that the place could be cleaner and more well kept, it is impossible to argue against the fact that the food they serve is seemingly straight out of a kitchen in China. Having been clients of this restaurant for years now, this time we decided to change up our usual routine and try some new dishes.