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Cuisine Szechuan serves exactly what its name advertises. There’s no dancing around it – this place serves legit Szechuan food, plain and simple. There are no frills, no added extras – just real food that stays true to its roots. There’s a mixed aura of respect and fear around the restaurant for its ability to produce delicious but mind-blowingly spicy food. I’m talking fish filets marinated in chili peppers and I’m talking cucumbers marinated in chili flakes and oil. Basically hot on hot on hot.
The Oyster Bar is on the Gourmet Food floor of the Bellavita complex by the Taipei City Hall MRT station. It boasts a very sleek look especially for a food court kiosk restaurant. Their specialty as you can probably guess, is oysters. We ordered two Ecailles oysters that were said to have a fruity taste – and boy, did they! Never had an oyster with such a unique taste that’s for sure.