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Restaurant Jane, Part II Montreal
Jun 02 2011Welcome to the food! I ordered the roasted beets to start. They were chopped to bite-sized pieces that were perfectly tender and nicely complimented by the horizontally sliced chevre chaud that lay on top of the beets like a warm, creamy blanket. Both the Jane Salad and the Caesar Salad were comprised of Roman lettuce though the former had an Italian style dressing while the latter had an obvious Caesar dressing along with hot cheese puffs (the warm temperature a nice touch).
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