for July, 2015
After just under two food happy weeks in Peru, we’re back in Montreal and still dreaming about all the incredible things we ate during our first foray into South American territory. Lima is of course, known as the culinary capital of the continent – we couldn’t have picked a better place to kickstart our adventure !
We spent the morning in Vacherie, touring the Oak Alley and Whitney plantations for two vastly different experiences. Oak Alley is stunning – the picturesque row of huge oaks lining the front entrance to the main house is a sight to behold. The tour focuses on the lives of the plantation owners – the guides are dressed in historical costumes and go to great length to make visitors feel like they are being transported back in time to the period. Mint juleps are served on the porch to the throngs of tourists wandering by.